The Complete USDA Zone 6 Planting Calendar & Guide

Zone 6 is often considered the ‘sweet spot’ of North American gardening, offering a versatile climate with a generous growing season. This flexibility, however, brings choices. This Zone 6 guide helps you master them with two distinct timelines: an ‘Aggressive’ schedule to experiment with a wider variety of crops, and a ‘Safe’ schedule to ensure your essential harvests are abundant and reliable. Find the perfect dates for your gardening style below.

Key Dates for Zone 6

Understanding the frost patterns in your area is fundamental to successful gardening. Here are the key baseline dates I use to create your planting calendar, offering both an early-start (“Aggressive”) and a safer approach:

Spring Planting Baselines

  • Aggressive Spring Planting Baseline: Apr 27th
  • Safe Spring Planting Baseline: May 8th

Fall Planting Baselines

  • Aggressive Fall Planting Baseline: Oct 18th
  • Safe Fall Planting Baseline: Oct 2nd

Note: The “Aggressive” fall date is later because it aims to maximize the growing season, accepting a higher risk of an early frost.

The USDA Zone 6 Planting Calendar

This comprehensive calendar provides specific planting windows for a variety of common vegetables, taking into account both my Aggressive and Safe spring and fall planting baselines.

How to Use This Calendar

This calendar provides key planting dates for two gardening styles—Aggressive and Safe—to suit your tolerance for risk. The logic for spring and fall planting is different, so please read the descriptions below.

For Spring Planting:

  • Safe: For gardeners who prefer a cautious approach. This means planting later to ensure minimal risk of frost damage to new seedlings from a late spring frost.
  • Aggressive: For gardeners who want to get a head start. This involves planting earlier and being prepared to protect young plants from potential late frosts.

For Fall Planting:

Aggressive: For gardeners who want to maximize their harvest. This involves planting later to extend the growing season as long as possible, while being prepared to protect plants from an unexpected early frost.

Safe: For gardeners who prioritize a guaranteed harvest. This means planting earlier in the season to ensure crops are fully mature before the first frost of autumn arrives.

VegetablePlanting MethodSpring Planting (Aggressive)Spring Planting (Safe)Fall Planting (Aggressive)Fall Planting (Safe)Days to Harvest (days)Notes
RadishesDirect Sow OnlyMar 16 – Mar 30Mar 27 – Apr 10Sep 6 – Sep 20Aug 21 – Sep 421-35Cool-season crop; requires loose soil. For continuous harvest, sow every 1-2 weeks until weather warms.
LettuceDirect sow or start seeds indoorsMar 30 – Apr 13Apr 10 – Apr 24Aug 9 – Aug 23Jul 24 – Aug 745−60For spring planting, you can direct sow on this date. To get a head start, start seeds indoors 3-4 weeks before this date for transplanting.
Bush BeansDirect Sow OnlyMay 4 – May 11May 15 – May 22Jul 12 – Jul 26Jun 26 – Jul 1050-60Warm-season crop; direct sow after frost. No support needed.
ZucchiniDirect Sow (recommended)May 4 – May 11May 15 – May 22Jul 26 – Aug 9Jul 10 – Jul 2445-60For an earlier harvest, start seeds indoors 2-4 weeks so they are ready to transplant on the ‘Safe’ planting date.
TomatoesStart indoors, then transplantMay 4 – May 11May 15 – May 22N/AN/A50-90+Dates are for transplanting outdoors. Start seeds indoors 6-8 weeks prior.
PeasDirect Sow Recommended (Can start indoors)Mar 16 – Mar 30Mar 27 – Apr 10Aug 9 – Aug 23Jul 24 – Aug 755-70Frost-hardy: plant early & provide a trellis. Harvest daily to maximize yield before summer heat ends the season.
SpinachDirect Sow (recommended)Mar 16 – Mar 30Mar 27 – Apr 10Aug 23 – Sep 6Aug 7 – Aug 2140-60Very cold-hardy; plant early. Keep soil moist to prevent bitterness. Harvest outer leaves for a continuous supply before summer heat arrives.
KaleDirect sow or start seeds indoorsMar 30 – Apr 13Apr 10 – Apr 24Jul 20 – Aug 19Jul 4 – Aug 355-75Very cold-hardy. Frost improves flavor, making fall harvests sweeter. Harvest outer leaves to allow the plant to keep producing.
BasilStart Indoors or Direct SowMay 4 – May 11May 15 – May 22Jul 26 – Aug 9Jul 10 – Jul 2460-75Spring date is for transplanting; start seeds indoors 6-8 weeks prior. Fall date is for direct sowing.
MintTransplants or CuttingsApr 13 – Apr 27Apr 24 – May 8Aug 23 – Sep 6Aug 7 – Aug 2130-40Dates are for transplants (not seed). Harvest continuously once established.
GarlicDirect Sow OnlyMar 30 – Apr 13Apr 10 – Apr 24Sep 6 – Sep 20Aug 21 – Sep 4~270Plant from cloves; harvest time shown is for fall planting. Fall planting is strongly recommended. Use Hardneck cloves & apply a thick winter mulch (4-6″). Spring planting yields much smaller, often undivided bulbs.

✔ Accuracy is my priority. The key planting dates in this calendar are calculated based on representative Aggressive and Safe frost date baselines established for each zone. Because your garden’s microclimate may vary, I strongly recommend that you verify your local frost dates for the most accurate timing. Learn My Methodology & Find a Frost Date Tool Here.

The Science Behind My Calendars

My calendars are built upon a rigorous, data-driven process. By analyzing historical frost data for several populous and representative cities within each USDA zone, I establish both an average and a conservative “safe” frost date. This ensures the planting windows you see here are both accurate and reliable.

To see the full list of cities and data points used in my research, please visit the My Research Data page. For a complete explanation of the calculation process, you can read about My Methodology.

Your Next Step: Learn How to Grow

Now that you know when to plant in Zone 6, the next step is learning how to grow each vegetable from seed to a successful harvest.

My complete guides provide detailed, step-by-step instructions for everything you’ll need. Explore the full library to turn this calendar into a thriving, productive garden.

Explore All Vegetable Growing Guides →

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